Faithful readers know that cooking is one of my hobbies. I've only been cooking semi-seriously for a couple of years. But I try to learn as much as I can about it. My favorite cuisine is Chinese. Maybe in a later post I'll tell you that story. Then again, many of you faithful readers probably know it. Anyway, here is a list of my fave ingredients to use in dishes (Chinese or otherwise). Again, they are in no particular order:
1. Soy Sauce
2. Crushed Red Pepper
3. Craisins
4. Garlic
5. Peanut Butter
6. Bacon
7. Amish Roll Butter
8. Sesame Oil
9. Fresh Ginger
10.Chicken (any part except legs)
11. Ribeye steaks
The University of Michigan fired Sherrone Moore earlier in the day, an
abrupt end to his career there in one of the highest profile jobs in
college football.
2 weeks ago


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